{"id":713,"date":"2020-03-21T16:35:39","date_gmt":"2020-03-21T16:35:39","guid":{"rendered":"https:\/\/www.bluerecetas.com\/?page_id=713"},"modified":"2020-03-21T16:43:08","modified_gmt":"2020-03-21T16:43:08","slug":"pizza-italia","status":"publish","type":"page","link":"https:\/\/bluerecetas.ovh\/index.php\/pizza-italia\/","title":{"rendered":"Pizza (Italia)"},"content":{"rendered":"<p>[et_pb_section fb_built=\u00bb1&#8243; next_background_color=\u00bb#ffffff\u00bb admin_label=\u00bbFeature\u00bb _builder_version=\u00bb3.27.4&#8243; background_image=\u00bbhttp:\/\/bluerecetas.ovh\/wp-content\/uploads\/2020\/03\/cabecera-pasta.jpg\u00bb min_height=\u00bb250px\u00bb custom_padding=\u00bb50px||50px||false|false\u00bb bottom_divider_style=\u00bbwave2&#8243; fb_built=\u00bb1&#8243; bb_built=\u00bb1&#8243; _i=\u00bb0&#8243; _address=\u00bb0&#8243;][\/et_pb_section][et_pb_section fb_built=\u00bb1&#8243; admin_label=\u00bbHeader\u00bb _builder_version=\u00bb3.27.4&#8243; custom_padding=\u00bb0px||||false|false\u00bb fb_built=\u00bb1&#8243; bb_built=\u00bb1&#8243; _i=\u00bb1&#8243; _address=\u00bb1&#8243;][et_pb_row column_structure=\u00bb2_3,1_3&#8243; _builder_version=\u00bb3.27.4&#8243; background_size=\u00bbcontain\u00bb custom_margin=\u00bb||||false|false\u00bb custom_padding=\u00bb0px||||false|false\u00bb animation_style=\u00bbzoom\u00bb animation_intensity_zoom=\u00bb10%\u00bb _i=\u00bb0&#8243; _address=\u00bb1.0&#8243; custom_padding__hover_enabled=\u00bbon|desktop\u00bb][et_pb_column type=\u00bb2_3&#8243; _builder_version=\u00bb3.27.4&#8243; custom_padding=\u00bb||||false|false\u00bb custom_padding_tablet=\u00bb0px|||\u00bb custom_padding_last_edited=\u00bbon|tablet\u00bb _i=\u00bb0&#8243; _address=\u00bb1.0.0&#8243; custom_padding__hover=\u00bb|||\u00bb][et_pb_text _builder_version=\u00bb3.27.4&#8243; text_font=\u00bb||||||||\u00bb text_text_color=\u00bb#000000&#8243; text_font_size=\u00bb16px\u00bb ul_font=\u00bb||||||||\u00bb ol_font=\u00bb||||||||\u00bb header_font=\u00bbRoboto|500||on|||||\u00bb header_text_color=\u00bb#7d2b8a\u00bb header_line_height=\u00bb1.4em\u00bb header_text_shadow_style=\u00bbpreset1&#8243; header_text_shadow_vertical_length=\u00bb0.07em\u00bb header_text_shadow_color=\u00bbrgba(0,0,0,0.26)\u00bb header_2_font=\u00bbRoboto|700|||||||\u00bb header_2_text_color=\u00bb#7d2b8a\u00bb header_2_font_size=\u00bb21px\u00bb header_2_line_height=\u00bb1.4em\u00bb header_3_font=\u00bb||||||||\u00bb header_4_font=\u00bb||||||||\u00bb header_5_font=\u00bb||||||||\u00bb header_6_font=\u00bb||||||||\u00bb custom_margin=\u00bb||||false|false\u00bb hover_enabled=\u00bb0&#8243; header_font_size_tablet=\u00bb20px\u00bb header_font_size_phone=\u00bb18px\u00bb header_font_size_last_edited=\u00bbon|phone\u00bb header_2_font_size_tablet=\u00bb18px\u00bb header_2_font_size_phone=\u00bb15px\u00bb header_2_font_size_last_edited=\u00bbon|phone\u00bb _i=\u00bb0&#8243; _address=\u00bb1.0.0.0&#8243;]<\/p>\n<h1><b>Pasta fr\u00eda<\/b><\/h1>\n<h2>INGREDIENTES<\/h2>\n<h2>Para la masa:<\/h2>\n<ul>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">320 grs de harina fuerte<\/span><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">20 grs de levadura de panader\u00eda<\/span><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">1\/2 vaso de leche templada<\/span><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">agua templada (1\/2 vaso)<\/span><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">sal<\/span><\/li>\n<\/ul>\n<h2>\u00a0Para el relleno:<\/h2>\n<ul>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">100 grs de bacon<\/span><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">tomate concass\u00e9 <\/span><a href=\"http:\/\/bluerecetas.ovh\/index.php?option=com_content&amp;view=article&amp;id=114&amp;Itemid=138\"><span style=\"font-weight: 400;\">(ver receta)<\/span><\/a><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">50 grs de aceitunas<\/span><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">anchoas<\/span><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">100 grs de champi\u00f1ones rehogados<\/span><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">50 grs de cebolla pochada<\/span><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">200 grs de queso rallado<\/span><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">or\u00e9gano<\/span><\/li>\n<\/ul>\n<p>[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00bb1_3&#8243; _builder_version=\u00bb3.25&#8243; custom_padding=\u00bb|||\u00bb _i=\u00bb1&#8243; _address=\u00bb1.0.1&#8243; custom_padding__hover=\u00bb|||\u00bb][et_pb_image src=\u00bbhttp:\/\/bluerecetas.ovh\/wp-content\/uploads\/2020\/03\/pizza.jpg\u00bb align_tablet=\u00bbcenter\u00bb align_last_edited=\u00bbon|desktop\u00bb _builder_version=\u00bb3.27.4&#8243; box_shadow_style=\u00bbpreset4&#8243; box_shadow_color=\u00bb#7d2b8a\u00bb width=\u00bb100%\u00bb custom_margin=\u00bb15px||||false|false\u00bb custom_padding=\u00bb|||0px||\u00bb hover_enabled=\u00bb0&#8243; _i=\u00bb0&#8243; _address=\u00bb1.0.1.0&#8243;][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00bb3.27.4&#8243; background_size=\u00bbcontain\u00bb custom_margin=\u00bb20px||||false|false\u00bb custom_padding=\u00bb0px||||false|false\u00bb animation_style=\u00bbzoom\u00bb animation_intensity_zoom=\u00bb10%\u00bb _i=\u00bb1&#8243; _address=\u00bb1.1&#8243;][et_pb_column type=\u00bb4_4&#8243; _builder_version=\u00bb3.27.4&#8243; custom_padding=\u00bb||||false|false\u00bb custom_padding_tablet=\u00bb0px|||\u00bb custom_padding_last_edited=\u00bbon|tablet\u00bb _i=\u00bb0&#8243; _address=\u00bb1.1.0&#8243; custom_padding__hover=\u00bb|||\u00bb][et_pb_text _builder_version=\u00bb3.27.4&#8243; text_font=\u00bb||||||||\u00bb text_text_color=\u00bb#000000&#8243; text_font_size=\u00bb16px\u00bb ul_font=\u00bb||||||||\u00bb ol_font=\u00bb||||||||\u00bb header_font=\u00bbRoboto|500||on|||||\u00bb header_text_color=\u00bb#7d2b8a\u00bb header_line_height=\u00bb1.4em\u00bb header_text_shadow_style=\u00bbpreset1&#8243; header_text_shadow_vertical_length=\u00bb0.07em\u00bb header_text_shadow_color=\u00bbrgba(0,0,0,0.26)\u00bb header_2_font=\u00bbRoboto|700|||||||\u00bb header_2_text_color=\u00bb#7d2b8a\u00bb header_2_font_size=\u00bb21px\u00bb header_2_line_height=\u00bb1.4em\u00bb header_3_font=\u00bb||||||||\u00bb header_4_font=\u00bb||||||||\u00bb header_5_font=\u00bb||||||||\u00bb header_6_font=\u00bb||||||||\u00bb custom_margin=\u00bb||||false|false\u00bb hover_enabled=\u00bb0&#8243; header_font_size_tablet=\u00bb20px\u00bb header_font_size_phone=\u00bb18px\u00bb header_font_size_last_edited=\u00bbon|phone\u00bb header_2_font_size_tablet=\u00bb18px\u00bb header_2_font_size_phone=\u00bb15px\u00bb header_2_font_size_last_edited=\u00bbon|phone\u00bb _i=\u00bb0&#8243; _address=\u00bb1.1.0.0&#8243;]<\/p>\n<h2>ELABORACI\u00d3N<\/h2>\n<p><span style=\"font-weight: 400;\">Pasar la harina por el cedazo para tamizarla.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Disolver la levadura con un poco de agua templada (hace falta algo de temperatura, unos 29\u00ba, para que fermente).<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Se hace un volc\u00e1n con la harina y dentro se echa la levadura, el agua y la leche. Mezclar todo hasta que la masa quede lisa, el\u00e1stica, blanda y consistente a la vez.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Trabajarla para que nos quede bien el\u00e1stica. Cuando ya est\u00e9, taparla con un trapo h\u00famedo y dejarla fermentar una media hora en un lugar templado.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Transcurrido ese tiempo, hacer bolas del tama\u00f1o de la pizza que se vaya a elaborar.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Dejar fermentar hasta que aumente el doble de su tama\u00f1o (tambi\u00e9n tapado con el trapo).<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Estirar la masa con el rodillo, con harina, para evitar que se peque la masa.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Colocar la masa sobre una placa de horno engrasada y echar los ingredientes, empezando por el tomate y terminando con el queso.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Para terminar, espolvorear con un poco de or\u00e9gano.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Hornear a 230\u00ba unos 20 minutos.<\/span><\/p>\n<p>[\/et_pb_text][et_pb_text _builder_version=\u00bb3.27.4&#8243; text_text_color=\u00bb#000000&#8243; background_color=\u00bb#f7dbfb\u00bb custom_padding=\u00bb10px||10px|10px|false|false\u00bb hover_enabled=\u00bb0&#8243; _i=\u00bb0&#8243; _address=\u00bb0&#8243;]<\/p>\n<p><b>TRUCO:<\/b><span style=\"font-weight: 400;\"> Para la masa, de l\u00edquido hay que echar la mitad que de harina, es decir, unos 160 grs.<\/span><\/p>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\u00bb1&#8243; fullwidth=\u00bbon\u00bb _builder_version=\u00bb3.27.4&#8243; fb_built=\u00bb1&#8243; _i=\u00bb2&#8243; _address=\u00bb2&#8243;][et_pb_fullwidth_slider _builder_version=\u00bb3.27.4&#8243; _i=\u00bb0&#8243; _address=\u00bb2.0&#8243;][\/et_pb_fullwidth_slider][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>[et_pb_section fb_built=\u00bb1&#8243; next_background_color=\u00bb#ffffff\u00bb admin_label=\u00bbFeature\u00bb _builder_version=\u00bb3.27.4&#8243; background_image=\u00bbhttp:\/\/bluerecetas.ovh\/wp-content\/uploads\/2020\/03\/cabecera-pasta.jpg\u00bb min_height=\u00bb250px\u00bb custom_padding=\u00bb50px||50px||false|false\u00bb bottom_divider_style=\u00bbwave2&#8243; fb_built=\u00bb1&#8243; bb_built=\u00bb1&#8243; _i=\u00bb0&#8243; _address=\u00bb0&#8243;][\/et_pb_section][et_pb_section fb_built=\u00bb1&#8243; admin_label=\u00bbHeader\u00bb _builder_version=\u00bb3.27.4&#8243; custom_padding=\u00bb0px||||false|false\u00bb fb_built=\u00bb1&#8243; bb_built=\u00bb1&#8243; _i=\u00bb1&#8243; _address=\u00bb1&#8243;][et_pb_row column_structure=\u00bb2_3,1_3&#8243; _builder_version=\u00bb3.27.4&#8243; background_size=\u00bbcontain\u00bb custom_margin=\u00bb||||false|false\u00bb custom_padding=\u00bb0px||||false|false\u00bb animation_style=\u00bbzoom\u00bb animation_intensity_zoom=\u00bb10%\u00bb _i=\u00bb0&#8243; _address=\u00bb1.0&#8243; custom_padding__hover_enabled=\u00bbon|desktop\u00bb][et_pb_column type=\u00bb2_3&#8243; _builder_version=\u00bb3.27.4&#8243; custom_padding=\u00bb||||false|false\u00bb custom_padding_tablet=\u00bb0px|||\u00bb custom_padding_last_edited=\u00bbon|tablet\u00bb _i=\u00bb0&#8243; _address=\u00bb1.0.0&#8243; custom_padding__hover=\u00bb|||\u00bb][et_pb_text _builder_version=\u00bb3.27.4&#8243; text_font=\u00bb||||||||\u00bb text_text_color=\u00bb#000000&#8243; text_font_size=\u00bb16px\u00bb ul_font=\u00bb||||||||\u00bb ol_font=\u00bb||||||||\u00bb header_font=\u00bbRoboto|500||on|||||\u00bb header_text_color=\u00bb#7d2b8a\u00bb header_line_height=\u00bb1.4em\u00bb header_text_shadow_style=\u00bbpreset1&#8243; header_text_shadow_vertical_length=\u00bb0.07em\u00bb header_text_shadow_color=\u00bbrgba(0,0,0,0.26)\u00bb header_2_font=\u00bbRoboto|700|||||||\u00bb header_2_text_color=\u00bb#7d2b8a\u00bb header_2_font_size=\u00bb21px\u00bb header_2_line_height=\u00bb1.4em\u00bb [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-713","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/bluerecetas.ovh\/index.php\/wp-json\/wp\/v2\/pages\/713","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/bluerecetas.ovh\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/bluerecetas.ovh\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/bluerecetas.ovh\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/bluerecetas.ovh\/index.php\/wp-json\/wp\/v2\/comments?post=713"}],"version-history":[{"count":2,"href":"https:\/\/bluerecetas.ovh\/index.php\/wp-json\/wp\/v2\/pages\/713\/revisions"}],"predecessor-version":[{"id":716,"href":"https:\/\/bluerecetas.ovh\/index.php\/wp-json\/wp\/v2\/pages\/713\/revisions\/716"}],"wp:attachment":[{"href":"https:\/\/bluerecetas.ovh\/index.php\/wp-json\/wp\/v2\/media?parent=713"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}