{"id":1904,"date":"2022-03-21T20:06:34","date_gmt":"2022-03-21T20:06:34","guid":{"rendered":"http:\/\/www.bluerecetas.com\/?page_id=1904"},"modified":"2022-03-21T20:13:14","modified_gmt":"2022-03-21T20:13:14","slug":"vainas-2","status":"publish","type":"page","link":"https:\/\/bluerecetas.ovh\/index.php\/vainas-2\/","title":{"rendered":"Vainas"},"content":{"rendered":"

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Vainas
<\/b><\/h1>\n

INGREDIENTES<\/h2>\n
    \n
  • Vainas<\/span><\/span><\/li>\n
  • 1 patata<\/span><\/li>\n
  • 6 ajos<\/span><\/li>\n<\/ul>\n

    <\/span><\/p>\n

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    ELABORACI\u00d3N<\/h2>\n

    Cortar las vainas a lo largo y en trozos.<\/span><\/span><\/span><\/p>\n

    Trocear la patata.<\/span><\/p>\n

    En la olla, cocer las vainas y la patata a fuego m\u00e1ximo con un poquito de sal.<\/span><\/p>\n

    Bajar al 1 unos 15 minutos y apagar el fuego. <\/span><\/p>\n

    Dejar la olla sin abrirla.<\/span><\/p>\n

    Hacer el sofrito en la sart\u00e9n con un chorro de aceite\u00a0 y 6 dientes de ajo partidos en lonchas.<\/span><\/p>\n

    Abrir la olla y echar el sofrito. Poner a hervir unos 10 minutos (sin cerrar la olla)<\/span><\/p>\n

    <\/span><\/p>\n

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    *** Receta ama ***
    <\/strong><\/p>\n

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